Abstract

Development of Recombinant Human Gelatin for Use as a Stabilizer in
Biopharmaceuticals.
September 22-24, 2003
Formulation
Strategies for Biopharmaceuticals,
Philadelphia, PA.
Development of Recombinant Human Gelatin for Use as a Stabilizer in
Biopharmaceuticals.
D. Olsen, R. Chang, M. Sakaguchi, S. Leigh, R. Lundgard, F. Buschman,
M. Lonergan, H. McMullin, C. Luehrs, A. Beardsley, T. Revak, and
J. Polarek, FibroGen Inc., South San Francisco, CA 94080.
Gelatins are widely used in the pharmaceutical industry as
stabilizers in vaccines and other biopharmaceuticals. These gelatins
are a heterogeneous mixture of different sized polypeptides derived from
bovine or porcine bones or hides. The heterogeneous nature of these
protein mixtures creates a significant challenge with respect to their
analytical characterization. These gelatins are also a potential source
of contaminants that cause transmissible spongiform encephalopathies.
Furthermore, several cases of allergic reactions to bovine and porcine
gelatins have been reported, including anaphylaxis. To eliminate these
challenges and concerns associated with the use of animal-derived
gelatin, we have developed a low molecular weight recombinant human
gelatin fragment that can substitute for the animal sourced materials
as a stabilizer.
A cDNA fragment encoding 98 amino acids of the human pro alpha1 (I)
chain was amplified by PCR and cloned in-frame to the mating factor alpha
prepro sequence of S. cerevisiae in plasmid pPICZalphaA
(Invitrogen). The construct was integrated into the AOX1
loci of Pichia pastoris strain X-33 and isolates expressing and
secreting high levels of the 8.5 kd gelatin fragment were identified.
A fermentation process, which does not use any animal derived components,
was established that resulted in gram/liter expression levels. The
recombinant gelatin was efficiently secreted into the extracellular media,
allowing the development of a simple, scalable purification process.
The process has been run at the 400 liter scale.
A battery of analytical tests was established to characterize product
purity, charge heterogeneity, endotoxin levels, sterility, and the
levels of various host cell and non-host contaminants. The reactivity
of our recombinant human gelatin with anti-gelatin IgE antibodies from
children with confirmed gelatin allergies was tested in an in vitro
binding assay. These antibodies recognized bovine and human collagens
but not the 8.5 kd gelatin, establishing the low allergenic potential of
our recombinant gelatin. We have tested the ability of our recombinant
gelatin to stabilize several live attenuated viral vaccines and have
found its efficacy to be equivalent to the porcine gelatin used in
several marketed vaccines. We are currently in the process of testing
this gelatin as a stabilizer for other biopharmaceuticals. Finally,
we have performed a clinical study in 66 normal healthy volunteers to
test the safety and tolerability of this recombinant gelatin in humans.
No adverse events or reactions were seen in any of the three dose
groups tested. We will be submitting an Excipient Master File to the
FDA in 2004 and preparing a monograph for the USP describing this 8.5
kd human gelatin fragment.